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Report Date : |
10.12.2007 |
IDENTIFICATION
DETAILS
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Name : |
FIRMA RADIX - BIS JANUSZ BARANOWSKI |
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Registered Office : |
Gerberowa 22, 83-010 Rotmanka |
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Country : |
Poland |
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Date of Incorporation : |
1995/04/10 |
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Legal Form : |
Proprietorship |
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Line of Business : |
Wholesale of other food Manufacture of homogenized food preparations and dietetic food |
RATING &
COMMENTS
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MIRA’s Rating : |
B |
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RATING |
STATUS |
PROPOSED CREDIT LINE |
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26-40 |
B |
Unfavourable & favourable factors carry similar weight in credit
consideration. Capability to overcome financial difficulties seems
comparatively below average. |
Small |
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Status : |
Moderate |
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Payment Behaviour : |
No Complaints |
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Litigation : |
Clear |
FIRMA RADIX - BIS JANUSZ BARANOWSKI
GERBEROWA 22
83-010 ROTMANKA
Tel. 058/6830099
Fax. 058/6831006
http:// www.radix-bis.pl
E-mail: radix@radix-bis.pl
REGONCODE 190858238
VAT: 584-101-69-99
Legal form: PROPRIETORSHIP
Status: ACTIVE
Start of activity: 1995/05/
Registering agency COMMUNE PRUSZCZ GDAŃSKI
Type : DIRECTORY OF BUSINESS
ACTIVITY
Number 56859
Date of registration: 1995/04/10
NACE code 51.38
Wholesale of other food, including fish, crustaceans and molluscs
NACE code 15.88
Manufacture of homogenized food preparations and dietetic food
Import
India
Import
United States
Import
Italy
HS/CN code 0813----
EDIBLE FRUIT AND NUTS; PEEL OF CITRUS FRUITS OR MELONS
and other edible fruits, and mixtures of edible and dried fruits or of edible
nuts (excl. nuts, bananas, dates, figs, pineapples, avocadoes, guavas, mangoes,
mangosteens, citrus fruit and grapes, unmixed)
MANAG.:
PROPRIETOR
Surname : BARANOWSKI
Names : JANUSZ
PESEL : 53081312993
Citizenship : Poland
Addr.:
Country code : Poland
Zip code : 83-010
City : ROTMANKA
Street : GERBEROWA 22
No data
Total (MIN MAX) Productive(MIN
MAX) Unprod.(MIN MAX) DATE FROM DATE TO
5-15 - - 2006/01/01 - 2006/12/31
No data
Officially not available - there is no legal requirements for
proprietorships to file its accountancy with the Registry
No change in the legal form has been reported
No significant trade experience has been reported thus far
PARTNER:
SKLEP ZIELARSKO-DROGERYJNY I ZDROWA ŻYWNOŚĆ
"KOZŁEK"
Identifier GDY0037496RK
KOMBATANTÓW 4
80-464 GDAŃSK
PARTNER:
PRZEDSIĘBIORSTWO "KOREM" LULA ZBIGNIEW
Identifier GDY0033447RK
ROTMANKA,JAŁOWCOWA 3
83-010 ROTMANKA
Tel. 058/6831417
Note reported
Officially not available
Officially not available
When directly contacted representative of the company Mr Janusz
Baranowski declined to present any additional data
USD EUR
29.12.2006 2,9105 3,8312
30.12.2005 3,2613 3,8598
31.12.2004 2,9904 4,0790
31.12.2003 3,7405 4,7170
31.12.2002 3,8388 4,0202
31.12.2001 3,9863 3,5219
We report nothing unfavorable about the Company;
all figure quoted in PLN
RATING
EXPLANATIONS
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RATING |
STATUS |
PROPOSED CREDIT LINE |
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>86 |
Aaa |
Possesses an extremely sound financial base with the strongest
capability for timely payment of interest and principal sums |
Unlimited |
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71-85 |
Aa |
Possesses adequate working capital. No caution needed for credit
transaction. It has above average (strong) capability for payment of interest
and principal sums |
Large |
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56-70 |
A |
Financial & operational base are regarded healthy. General
unfavourable factors will not cause fatal effect. Satisfactory capability for
payment of interest and principal sums |
Fairly Large |
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41-55 |
Ba |
Overall operation is considered normal. Capable to meet normal
commitments. |
Satisfactory |
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26-40 |
B |
Unfavourable & favourable factors carry similar weight in credit consideration.
Capability to overcome financial difficulties seems comparatively below
average. |
Small |
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11-25 |
Ca |
Adverse factors are apparent. Repayment of interest and principal sums
in default or expected to be in default upon maturity |
Limited with
full security |
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<10 |
C |
Absolute credit risk exists. Caution needed to be exercised |
Credit not
recommended |
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NR |
In view of the lack of information, we have no basis upon which to
recommend credit dealings |
No Rating |
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This score serves as a reference to assess SC’s credit risk
and to set the amount of credit to be extended. It is calculated from a
composite of weighted scores obtained from each of the major sections of this
report. The assessed factors and their relative weights (as indicated through
%) are as follows:
Financial
condition (40%) Ownership
background (20%) Payment
record (10%)
Credit history
(10%) Market trend
(10%) Operational
size (10%)